50ml / 1.7oz
$29800
250ml / 8.4oz
$1,24000
Inquire here for wholesale sizes
Inquire here for wholesale sizes
Chocolate Cake
The Chocolate Cake strain is renowned amongst reviewers for its colorful appearance and delicious scent and flavor that are like cake butter – vanilla and sweet candy.
Featured Molecule
Vanillin
Structure
Boiling point:
285 C°
Vanillin occurs widely in nature, mostly in fruits as vanilla pods, guava, cinnamon and passionfruit. It is a phenolic aldehyde and has a creamy, vanilla-like odor with a very sweet taste. It is a vital ingredient in several flavors and fragrances, particularly in the beverage industry.
Flavor map
-
3Berry
-
2Fruity
-
3Honey
-
1Sour
-
9Vanilla
-
1Citrus
-
2Minty
Quality Standards
-
Food Grade -
Only Natural Ingredients -
Solvent Free -
Botanical Derived -
OU Kosher -
Non GMO -
ISO 9001
Major Terpenes
Myrcene
49.92%
Alpha-Pinene
14.24%
Beta-Caryophyllene
12.82%
Other Compounds
23.02%
Description
The Chocolate Cake strain is renowned amongst reviewers for its colorful appearance and delicious scent and flavor that are like cake butter – vanilla and sweet candy.
Additional information
| Capacity | 10ml, 250ml / 8.4oz, 50ml / 1.7oz |
|---|
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A desirable West Coast strain with unique flavor of ripe banana with end notes of brown sugar, creating a pleasant and creamy mouthfeel
50ml / 1.7oz$31800
250ml / 8.4oz$1,38000
